Ingredients
Process
In the workbowl of a food processor, with the machine running, drop the garlic through the feed tube and process until finely minced. Add the remaining ingredients and process until smooth. Transfer to a small bowl, season with salt and pepper and use in desired recipe.
This vinaigrette is delicious on just about any vegetable salad and even as a dip for a crudité platter. It makes a wonderful sauce for grilled chicken or fish kebabs as well. For an extra burst of flavor, try spreading a little on bread for paninis, such as Italian ciabatta or foccacia, before assembling the sandwich.