Ingredients: 1 cucumber, 1 tablespoon vinegar, 1 tablespoon water, 1 tablespoon soy sauce, 1 teaspoon red pepper, cracked, 1 teaspoon salt, 1 garlic clove, 1 teaspoon sesame oil, and 1 teaspoon fried sesame.
Ingredients: 250g snow peas, 1 tablespoon sesame oil, 2 tablespoons sugar, 1 tablespoon soy sauce.
Ingredients: 1 large cauliflower head, 2 red pepper rods, 2 onions, 2 tablespoons olive oil, 6 tablespoons sesame oil, salt, cracked pepper, sugar.
Ingredients: 1 large beetroot, 1 teaspoon grated horseradish, caraway, salt, sugar, 1.5 teaspoon sesame oil, 1.5 teaspoon vinegar.
Ingredients: 400g chicken fillet, 50g soy sauce, 2 tablespoons honey, 200ml sesame oil, pepper.
Ingredients: 600g wheat flour, 1 pack dried yeast (or a half of fresh yeast pack), 2 teaspoons salt, 1 teaspoon sugar, 2 teaspoons coriander, 0.38 l warm water, 2 tablespoons sesame oil, 6 tablespoons sesame seeds, a pinch of sesame seeds (to sprinkle with).
Ingredients: 1kg chicken wings, 3 tablespoons soy sauce, 2 tablespoons sesame oil, 2 tablespoons sesame seeds, 1 tablespoon honey.
Ingredients: 100g green beans, salted water, 3 tablespoons sesame, 1 tablespoon sugar, 1 teaspoon vegetable oil, 1 teaspoon sesame oil, 1 tablespoon soy sauce.
Ingredients: 250g rice, 3 eggs, 3 teaspoons sesame oil, spring onion, oil for frying, salt, and pepper.
Ingredients: 2 large carrots, 1 tablespoon sesame oil, 1 tablespoon soy sauce, pepper cracked, red pepper, salt, and 1 tablespoon sesame.
Ingredients: 150g beef, 400g pork meat, 1 egg, 200ml water, 600g flour, 100g cabbage, 15ml dry red wine, 10ml sesame oil, 1 medium-sized bulb onion, 1 heaped teaspoon (10g)grated ginger.
Ingredients: 150ml white wine vinegar, orange, 100g sugar, 30g parmesan, grated, 1 medium-sized bulb onion, 200g assorted seafood, 6 tiger prawns, juice of a half of lemon, black pepper cracked, 2 tablespoons tempura powder, 30 ml olive oil, sea salt, oil for frying, 0.5 teaspoon white sesame, 100g arborio rice, 6 slices thin rice dough for spring rolls, corn lettuce to garnish a dish, 20g fresh ginger, 400ml fish broth, 150ml dry white wine, 15 ml sesame oil, 200g champignons, 1 garlic clove.