Chicken Wings with Sesame

Ingredients: 1kg chicken wings, 3 tablespoons soy sauce, 2 tablespoons sesame oil, 2 tablespoons sesame seeds, 1 tablespoon honey.

Directions: Spread the wings with sesame oil and soy sauce. Let them soak for 2–3 hours to make the taste stronger. Prepare the wings beforehand in the morning to cook them for dinner. Preheat oven up to 200 degrees. Put the wings on the baking tray, spread them with honey and sprinkle with sesame. Bake for 20–30 minutes until desired golden brown. Serve baked potato and vegetable salad as a side dish to the wings.