Potato Salad

Ingredients: 1 kg potato, 5 eggs, 0.5 glass of gherkins, 2 onions, 1 tablespoon mustard, 1 pinch ginger cracked, 1 spring onion bunch, 1 tablespoon garlic oil, salt, pepper.

Directions: Boil potato in salted water. Drain water and let the potato cool down. Cook hard-boiled eggs. Peel the potato being warm and cut it into circles. Peel and dice the onion, chop the spring onion and gherkins finely. Peel the eggs and cut them into circles; use one egg to garnish a salad. Add all ingredients to the potato salad. To make the dressing, mix garlic oil, mustard, seasoning and some cucumber brine, and finally pour over the top of the salad. Stir salad carefully and leave it for 2 hours. Cut the remaining egg into quarters and garnish each portion.