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Prawns in Wine and Garlic Oil
Ingredients: 24 king prawns (peeled), 4 tablespoons garlic oil, half a bunch of parsley, some dried pepperoni, 3 tablespoons dry white wine.
Directions: Heat the garlic oil in the frying pan, put prawns, add pepperoni and fry on both sides for 2 minutes. Then add white wine, parsley and cook for 2 minutes more. Serve with fresh baguette.
