en 
ua
de 
sk 
pl 
tr 
es 
ge 
ru Recipies
Carpaccio Made with Tomatoes, Brynza Cheese and Pumpkin Seed Oil
Ingredients: 200g fresh brynza, 200g tomatoes, 80g pumpkin seed oil, apple vinegar or balsamic vinegar, ground pumpkin seeds, 4 lettuce leaves, and fresh parmesan.
Directions: Cut tomatoes and brynza into thin slices. Put 3 tomato pieces on each plate, pour with small amount of pumpkin seed oil and put brynza slices over it; then add some more pumpkin seed oil. Put a lettuce leaf in the center of the plate, drizzle with vinegar, and sprinkle with ground pumpkin seeds.
