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Coffee dessert with chia seeds
Ingredients (4 servings):
1,5 cups of cooked coffee (can be decaffeinated), 2 tablespoons of cocoa, 1/2 cup of coconut milk, 1.25 cups of almond milk, 1/4 cup of honey, 1 cup of chia seeds, 2 tablespoons of chocolate powder (optional).
Cooking method.
Just mix all the ingredients in a bowl, pour into cups or saucers and send to the refrigerator for 4-6 hours.
