Chicken with Basil

Ingredients: 3 tablespoons garlic, coarsely chopped, 1 teaspoon fresh ginger, finely chopped, 2 teaspoons sugar, 1 tablespoon light soy sauce, 2 teaspoons chili sauce, 1.5 tablespoon peanut oil, 50 ml chicken broth, 2 teaspoons sesame oil, 4 chicken breasts without skin and bones and cut into long stripes, a bunch of fresh basil.

Directions: Pour a peanut oil into the heated frying pan, add the garlic and ginger. Fry for 20 seconds, stirring frequently. Add chicken and fry for 2 minutes more and continue stirring. Add broth, soy sauce, sugar, chili sauce and stir. Bring to the boil and boil for 5 minutes. Add sesame oil and basil and stir.