en 
ua
de 
sk 
pl 
tr 
es 
ge 
ru Recipies
Pilaf from kinoa with mushrooms
Ingredients:
500 g of kinoa seeds, 1 tbsp. of olive oil, 3 cloves of garlic, 500 g of champignons, 0.5 liters of chicken broth, parsley.
Cooking method.
Fry the mushrooms in olive oil, add the onion and continue the frying until the onion becomes soft. Then pour into the mushrooms the seeds of the movie and add the crushed garlic. Fry for a few minutes and pour in the broth. Stew the dish for about 15 minutes, stirring constantly. At the very end, sprinkle the pilaf with parsley and decorate with rings of red pepper.
