Wheat bran and cheese Cheesecake

Ingredients:

dough – wheat bran – 2 cups of cottage cheese – 4 tbsp. of butter – 2 tbsp. of sugar – 1 tbsp. of sour cream – 3 tbsp. , egg – 1 pc, salt -. to taste,

for stuffing – cheese – 300 g, the yolks of raw eggs – 4 pieces, wheat flour -1 tsp sugar – 2 tbsp.

Directions.

Wheat bran is rubbed with cheese and egg, add there the cream, butter, salt, mix all thoroughly, and the resulting dough is left for 20 minutes. Then it is necessary to form cakes from the dough and lay them on a greased baking sheet. Make in the middle of each cake the recess for laying pre-cooked minced curd before baking. Smear flat cakes` top with beaten egg and bake in the oven.